Last Updated on June 6, 2023 by Leah Hall
A twist on the classic salty dog cocktail, we added hibiscus syrup!
In the heat of the summer, we love to sip cocktails by our swimming pool (and a lot of times in the pool too!) Nothing is as good as a crisp tart drink on ice, especially cocktails with fresh citrus in them, and this hibiscus cocktail, the Hibiscus Salty Dog, definitely fits the bill!
Salty Dog Cocktail
Our summer has definitely been a warm one, so our weekends have been spent floating in the pool. We have been entertaining guests who want to seek refuge from the heat in our pool. We mentioned that we had made a syrup from some of the hibiscus flowers that decorate our deck. Our guests had never tasted anything with hibiscus were very interested in trying a drink with our hibiscus syrup.
This post contains affiliate links for products that we think you as readers might find useful, and we make commission off of these! For more details about our affiliates, click our Disclosure and Contacts Page.
We figured one of our favorite summer cocktails might be a great way to introduce hibiscus, so we started with a Salty Dog. This cocktail combines grapefruit and vodka on crushed ice to make a crisp, tart drink that is very refreshing. With this classic as a starting point out, we added in some of our hibiscus syrup and changed it from tart to a cocktail that plays between sweet and tart.
Wood Spoons / Shaker / Hawthorne Strainer
What Ingredients are Needed for the Hibiscus Salty Dog?
- Grapefruit Juice
- Hibiscus Simple Syrup
- Vodka
- Lemon Juice
- Salt
We had initially thought that the subtle notes of the hibiscus might be dominated by the fresh squeezed grapefruit juice. But, then we added the tart citrus juices brought out some floral flavors and strengthened the hibiscus flavors. The hibiscus syrup is not super sweet and by itself has some tart notes that really work well with the crisp slightly bitter grapefruit.
If You are Looking for a Classic Cocktail, Try These!
- Gin and Jam
- Blood and Sand
- Clover Club
- Christmas Old Fashioned
- Ward Eight
- Raspberry Gimlet
- Maple Old Fashioned
- Pimm’s Cup
- Apple Cider Sidecar
- Lumiere
- Lavender Bee’s Knees
- Boulevardier
- Pisco Sour
- Champs Elysees
We added a splash of lemon juice to give just a hint of brightness that gave a hit of sourness that brought the Hibiscus Salty Dog right into balance. A salt rim on the glass gives a nice salty edge and helps the drink live up to its name! Give the Hibiscus Salty Dog Cocktail a try next time you are spending the day out by the pool!
If You Are Looking for More Grapefruit Cocktails, Try These!
- Rosemary Grapefruit Moscow Mule
- Rosada
- Grapefruit Smoked Salt London Mule
- Honey Bourbon and Pear Cider
- Red Hound
- Pink Pear
- French Tart
- Shipwreck
- Rio Rose
Cheers!
Also, don’t forget to follow us on Instagram and tag #gastronomcocktails so we can see all the wonderful recipes YOU recreate from this site!
You can also subscribe to our newsletter so you never miss a delicious recipe again!
Like this recipe? Try these below, too!
Hatch Chile and Raspberry Moscow Mule
Other Salty Dog Cocktails
- Salty Dog Punch – Crazy for Crust
- Grapefruit Salty Dog – Cookie Rookie
- Strawberry Salty Dog – Running to the Kitchen
Salty Dog Cocktail - with Hibiscus and Vodka
A floral version of the classic Salty Dog Cocktail.
Ingredients
Hibiscus Salty Dog Cocktail
- 2 ounces vodka
- 1.50 ounce Hibiscus Simple Syrup
- 2 ounces freshly squeezed grapefruit juice
- dash of lemon juice
- salt for rim
Instructions
Rim the glass with salt, fill with crushed ice.
Combine juice, simple syrup and vodka in cocktail shaker, shake to mix.
Strain into ice filled glass.
Cheers!
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition Information:
Yield:
1Serving Size:
1Amount Per Serving: Calories: 375Total Fat: 0.1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 51mgCarbohydrates: 64gFiber: 0.6gSugar: 4gProtein: 0.4g
Interested in stocking your own home bar? Make sure to see our favorites at our Amazon Store!
If you liked this post, don’t forget to subscribe for new (and of course free) recipes by entering your email address on the side bar (and get all the recipes delivered to your inbox when we post), so you don’t miss out on a thing. You can find us on Facebook, Instagram, and Pinterest!
Gastronomblog is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com
xoxobellablog
Thursday 30th of June 2016
Oh wow this looks so yummy!!
http://xoxobella.com
The 'Noms.
Saturday 2nd of July 2016
Thanks so much, Bella!
Kristen Kavan
Thursday 30th of June 2016
I LOVE hibiscus syrup!! IT is such a good addition to a cocktail!
The 'Noms.
Saturday 2nd of July 2016
Thanks, we thought it was a really good flavor in this!
Maggie Unzueta
Thursday 30th of June 2016
Love your hibiscus syrup. I need to make it so I can make this cocktail!
The 'Noms.
Saturday 2nd of July 2016
Thanks so much! We loved it, and just had to use it in something!
Marlynn Jayme Schotland
Thursday 30th of June 2016
This is such a beautiful drink! It also sounds like the right balance of sweetness and tartness. Sounds so refreshing for a hot day like today!
The 'Noms.
Saturday 2nd of July 2016
We thought this one was a major winner! I could drink many of these!
rgolden75
Wednesday 29th of June 2016
I LOVE hibiscus flavored drinks! The Cheesecake Factory has a hibiscus flavored lemonade and it is SUCh a game changer. I've never tried the flavor spiked, but I'm sure it would taste just as good--if not better!
The 'Noms.
Saturday 2nd of July 2016
That drink sounds fabulous, I will have to try it! I think anything spiked can be better, haha! Cheers!